Classic crowd-pleasing chocolate chip cookies, made without wheat!
£15.00 – £17.00
I regularly handle flour and other wheat products in my kitchen. Every effort has been made to avoid cross-contamination, but this product is not safe for those with Coeliac disease or severe wheat allergies.
Indulge in our Classic crowd-pleasing chocolate chip cookies, now made without wheat! Our Chocolate Chip Cookies Baking Kit WITHOUT WHEAT is perfect for those with gluten sensitivities. Our plant-based, vegan-friendly kit comes with all the ingredients you need to whip up a batch of delicious, chewy cookies that everyone will love.
With our eco-friendly packaging, you can enjoy your guilt-free treat while reducing your carbon footprint. Our kit includes high-quality, plant-based ingredients to ensure that your cookies are delicious Our simple and easy-to-follow recipe ensures that even beginner bakers can create perfect cookies every time. Plus, since these cookies are plant-based, you’re doing your part to help the environment by reducing your carbon footprint.
| Gift Wrap? | Yes, No |
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I regularly handle flour and other wheat products in my kitchen. Every effort has been made to avoid cross-contamination, but this product is not safe for those with Coeliac disease or severe wheat allergies.
This baking kit includes everything you need to make these yummy cookies the moment the parcel arrives at your door. We send you wet and dry ingredients so you don’t have to pop to the shops for anything else. All recipes are 100% plant-based and suitable for vegans.
Serves: 12
You’ll need: 1 large bowl, 1 large spoon or spatula, an electric mixer, an airtight container, 2 flat baking sheets, reusable baking parchment OR approx. 1tsp vegetable oil.
Time: 15 minutes prep, 5-24 hours resting, 15-30 minutes baking, 30 minutes cooling
Allergens: SOYA
Ingredients: Soft Baking Spread (Rapeseed Oil, Water, Palm Oil, Salt, Flavourings, Beta-Carotene), Soft Brown Sugar (Sugar, Cane Molasses, Humectant, Glycerol), Caster Sugar, Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Bicarbonate of Soda, Baking Powder (Diphosphates, Sodium Carbonates, Maize Starch), Salt, 74% Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, SOYA Lecithins, Flavouring).
Allergens appear in BOLD CAPS
Treehouse Bakery follows best practice for the separation of ingredients to avoid cross-contamination. We hold a five star food hygiene rating. Our production facility handles wheat, tree nuts, peanuts, soya, sesame, and sulphites. If you have any questions about the presence of allergens please contact us.
Dispatch is usually within 2 working days of your order. Delivery is via Royal Mail 48 Tracked and will arrive within 48 hours in the majority of cases. Occasionally Royal Mail experiences delays (especially at peak times, like Christmas), so please check your tracking information before getting in touch about a late delivery.
All recipe kits are dispatched with a BEST BEFORE date stamped on the outside of the box. This is typically within 2 weeks of dispatch but can vary depending on availability and time of year. You’ll never get ingredients that are expired, and if you do we’ll replace the kit in full. Store baking kits in a cool, dry environment and always use before the BEST BEFORE date.
We aim to use the most sustainable packaging available to us. This means reducing unnecessary packaging where possible, which means that you may find our packaging a bit more sparse than our competitors. To learn more about specific materials used readOur Packaging orContact Us with questions.
You have the option to add beautiful gift wrap made from recycled paper. You can also add a personal message will be hand written onto a Treehouse Bakery branded note card. You may also wish to add aGreeting Card to your order which will be included inside of the box.
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